An original market stall holder, Jono is a purveyor of fine meats and small goods. Pork is grown on farm and processed in his on farm butchery.
Meat cuts include steaks, roasts, ribs, stewing and mince.
Processed and cured meats include sausages, haggis, faggots, black pudding, bacon and ham.
Jono also offers a hot meat pie, with flavours varying weekly - a perfect eat as you shop brunch.